Let me tell you something. One of the reasons I
started this blog is that I wanted an excuse to make cupcakes each and every
day. Now I realized I haven’t made a blog post on cupcakes even once in all
this time. Maybe that is because my relationship to cupcakes has crackled a
little. This is mainly due to the fact that ready-made boxes and sickly sweet versions
of cupcakes can be found everywhere these days. Luckily, I have recovered my
love to cupcake making by diving into these peanut butter, banana and honey
clouds. I am so happy with this flavor combination; they are moist, not too
sweet and have a certain earthy quality to them. All in all: yum. Also, I admit,
I am not the best at piping on cupcake frosting. Maybe I will get better if I
keep up the cupcake-each-and-everyday-routine from now on. Or maybe I won’t.
Only thing that matters is that they are danging delicious!